Hominy Chorizo Tostadas | Juanita's Foods

Hominy Chorizo Tostadas | Juanita's Foods

www.juanitas.com

Created by Alfredo García.

View full recipe on www.juanitas.com

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Cooking tools:

  • Cutting board
  • Chef's knife
  • Pan
  • Skillet
  • Colander
  • Mixing bowl
  • Fork
  • Measuring cup
  • Spoon
  • Spatula
  • Plate
  • Can opener

Ingredients

  • 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy, drained
  • 4 corn tostadas
  • ½ cup sour cream
  • ½ cup shredded fresh cheese
  • 1 ripe avocado
  • ½ cup chopped tomato
  • ¼ cup chopped red onion
  • 1 tbsp. chopped cilantro
  • Juice of 1 lime
  • Salt
  • pepper
  • 1 cup chopped and fried chorizo

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