Glazed Doughnuts Recipe | Land O’Lakes

Ingredients

• Doughnuts
• 1 cup sugar
• 1 1/2 cups milk
• 2/3 cup Land O Lakes® Butter cut into pieces
• 1 1/2 teaspoons salt
• 3 (1/4-ounce) packages active dry yeast
• 1/2 cup warm water (105°F to 115°F)
• 7 to 8 cups all-purpose flour
• 4 large Land O Lakes® Eggs
• Vegetable oil
• Glaze
• 2 1/2 cups powdered sugar
• 1/4 cup water
• 2 tablespoons honey