Prime Rib with Herbes de Provence Crust Recipe - (4/5)

Prime Rib with Herbes de Provence Crust Recipe - (4/5)

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Prime Rib with Herbes de Provence Crust. Discover our recipe rated 4/5 by 36 members.

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  • Prime Rib with Herbes de Provence Crust
  • recipe
  • prime rib
  • Meat & Poultry
  • beef
  • Main Ingredients
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Ingredients

  • Ingredients:
  • Seasoned simply with herbes de Provence, salt and pepper, this standing rib roast is the perfect centerpiece for a holiday feast. Serve our Hasselback potatoes alongside.
  • 5 -rib standing beef rib roast, about 10 lb. (5 kg)
  • 3 Tbs. herbes de Provence
  • 2 tsp. kosher salt
  • 2 tsp. freshly ground pepper
  • Maldon sea salt for sprinkling

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