Smoky Chipotle Chili Crisp Tortilla Soup

Ingredients

• ¼ cup extra virgin olive oil
• 2 cups diced yellow onions
• 6 cloves garlic, minced
• 4 tablespoons Cravings Smoky Chipotle Chili Crisp
• 1 ½ tablespoon ground cumin
• 1 ½ tablespoon smoked paprika
• 2 teaspoons dried oregano
• 5 to 6 chicken thighs, boneless and skinless
• 2 x 14.5 ounce can crushed tomatoes
• 3 cups water
• 1 ½ tablespoons chicken bouillon powder or cube
• ½ cup canned corn, drained
• Salt and pepper to taste