Chicory braised with grapefruit, mandarin and soy recipe

Name: Chicory braised with grapefruit, mandarin and soy recipe
Ingredients: 1 tbsp olive oil; 1 tbsp runny honey; 4 heads of chicory, cut in half lengthways; 50g tbsp butter; Finely grated zest of 1 mandarin and 50ml juice; 1 tsp finely grated grapefruit zest and 50ml juice; 30ml dark soy sauce; A few sprigs of thyme

www.telegraph.co.uk

This dish is heaven for anyone who loves bitter flavours – it is layering bitter on bitter, but it is slightly tempered with the mandarin juice, honey and butter.

Keywords

Vegetarian recipes
Lifestyle
Quick recipes
Easy recipes
Food and drink
Side dish recipes
Recipe
Healthy recipes
Food and Drink Editor's Choice

View full recipe on www.telegraph.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.telegraph.co.uk.

Share this recipe: