Crunchy Mexican Coleslaw with Lime Juice and Cilantro

Crunchy Mexican Coleslaw with Lime Juice and Cilantro

oatsrecipes.com

Get ready to dive into a bowl of vibrant color and irresistible crunch with this Crunchy Mexican Coleslaw with Lime …

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Cooking tools:

  • Mixing bowl
  • Shredding tool
  • Grater
  • Cutting board
  • Chef's knife
  • Whisk
  • Measuring spoon
  • Salad tongs
  • Refrigerator
  • Plastic wrap
  • Lime juicer
  • Measuring cup
  • Zip-top bag

Ingredients

  • 1 medium green cabbage, finely shredded
  • 1 medium purple cabbage, finely shredded
  • 1 large carrot, grated
  • 1 red bell pepper, thinly sliced
  • 1/2 red onion, thinly sliced
  • 1/4 cup fresh cilantro, chopped
  • 1/2 cup mayonnaise
  • 2 tablespoons sour cream
  • 2 tablespoons lime juice (freshly squeezed)
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin powder
  • 1/4 teaspoon garlic powder
  • Salt
  • pepper
  • 1/2 teaspoon honey (optional, for a touch of sweetness)
  • 1/4 cup crumbled tortilla chips or crushed tostada shells (for topping)

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