Everyday Beef Barbacoa | Beef Loving Texans | Beef Loving Texans is your one-stop information center

Ingredients

• 3-5 lbs. Beef Chuck Roast or Beef Cheek
• 2 Tbsp. olive oil
• ⅓ cup orange juice
• ¼ cup lime juice
• 1 cup beef broth
• 3-4 chipotle peppers in adobo sauce, chopped
• ¼ cup light brown sugar
• 1 tsp. apple cider vinegar
• 2 tsp. Kosher salt
• 5 cloves garlic, minced
• 1 onion, chopped
• 1 Tbsp. cumin
• 2 tsp. Oregano
• Tortillas
• Cilantro
• Onion
• Lime wedges