Dungeness Crab Jalapeño Poppers Recipe - Barbecuebible.com
These jalapeño peppers stuffed with cream cheese and crab meat and wrapped in bacon are sure to be a hit at your Super Bowl party or as appetizers anytime.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at barbecuebible.com.
Ingredients
- 24 large jalapeño peppers
- 12 ounces cream cheese, at room temperature
- 1 teaspoon finely grated lemon zest
- 1 teaspoon sweet or smoked paprika
- 12 ounces Dungeness crab meat (or other crab meat)
- Freshly ground black pepper
- 8 strips thin-sliced bacon, each strip cut crosswise into thirds
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