Garithes Yiouvetsi Recipe
Prawns with Tomatoes and Feta, from "The Creative Pot" - http://www.thecreativepot.net/2010/06/garithes-yiouvetsi-prawns-with-tomatoes.html
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Skillet
- Stove
- Oven
- Baking dish
- Measuring spoon
- Measuring cup
- Spoon
Ingredients
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 1 red bell pepper, cut into bite-size squares
- peri-peri or 1/4 teaspoon chopped dried chili
- 1/4 cup dry white wine
- salt
- pepper
- 500 g king-size prawns, deveined, but with tails attached
- 2 tablespoons finely chopped fresh parsley
- 2 tablespoons finely chopped oregano
- 75 g feta cheese, cubed
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