Treacle apple tart recipe | Good Food

Treacle apple tart recipe | Good Food

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The apple and tangy lemon cuts through the syrup nicely in this pretty dessert - perfect if you normally find treacle tart too sweet

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Ingredients

  • 375g pack sweet shortcrust pastry
  • a little flour for dusting
  • 600g golden syrup plus a little extra
  • 225g fresh white breadcrumbs
  • zest and juice 2 lemons
  • 3 large eggs broken up with a fork
  • 5 small eating apples – choose your favourites
  • custard vanilla ice cream or clotted cream, to serve

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