How to make Devilled Fish Recipe
A very popular Sri Lankan spicy snack made with fried fish and vegetables to serve your tastebuds.Deviled fish, a Sri Lankan style, fish stir fry with chunks of tuna or sail fishs combined in a spicy...
Ingredients
- 400 gram tuna fish
- 2-3 teaspoon Salt
- 1 teaspoon turmeric powder
- 1-2 teaspoon red chilli powder
- 2-3 tablespoon Lemon juice
- 2.50 tablespoon ginger garlic paste
- 2 tablespoon Flour
- 2 tablespoon cornflour
- 1/2 teaspoon pepper powder
- 1 No.s egg
- As required Oil For Frying
- 2 tablespoon tomato sauce
- 1 tablespoon Soy Sauce
- 1 tablespoon chilli sauce
- 1 tablespoon Vinegar
- 4-5 tablespoon vegetable oil
- As required Handful curry leaves
- 4-5 No.s pandan leaves
- 1 No.s onion petal
- 1/2 No.s chopped capsicum
- 1/2 No.s chopped yellow bell pepper
- 1/2 No.s chopped tomato
- 2-3 teaspoon chilli flakes
- As required Salt
More Like This
Devilled Tuna - Chef Recipe by Peter Kuruvita. Recipe | NZGFG
agfg.com.au
Deviled Fish | Inside Magazine
inside.lk
Sri Lankan Devilled Shrimp - Hungry Lankan
hungrylankan.com
Deviled Fish Recipe
snapcalorie.com
Devilled Tuna - Peter Kuruvita
peterkuruvita.com
Deviled prawns (Prawn Thel Dala) | Recipe | Kitchen Stories
kitchenstories.com
Easy Baked Deviled Fish with Spicy Mustard Sauce: A Family…
happyfoodaholic.com
How to make Sri Lankan Fish Stew Recipe
slurrp.com