Standing Rib Roast with Onion Au Jus | Publix Super Markets
Standing Rib Roast with Onion Au Jus
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 2 medium sweet onions
- 8 cloves garlic
- 1 tablespoon kosher salt
- 2 teaspoons pepper
- 2 teaspoons dried thyme
- 1 standing rib roast (4–5 lb)
- 1 1/2 cups reduced-sodium beef broth (or stock)
- 1 cup dry red wine (or beef broth)
- 2 tablespoons Worcestershire sauce
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