Herb-Rubbed Standing Rib Roast | Publix Super Markets
Herb-Rubbed Standing Rib Roast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 tablespoon fresh rosemary
- 1 tablespoon fresh thyme
- 1 standing rib roast (4–5 lb)
- 2 tablespoons extra-virgin olive oil
- 1 tablespoon kosher salt
- 1 1/2 teaspoons freshly cracked black pepper
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