Red Wine Potatoes | Potatoes “Afelia”

Red Wine Potatoes | Potatoes “Afelia”

globaltableadventure.com

While Afelia commonly refers to a pork dish, the term can also refer to any number of ingredients stewed/roasted in red wine and sprinkled with coriander

View full recipe on globaltableadventure.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at globaltableadventure.com.

Share this recipe:

Cooking tools:

  • Oven
  • Roasting pan
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Spatula
  • Spoon
  • Tongs
  • Mixing bowl
  • Serving platter

Ingredients

  • 2 lbs fingerling potatoes
  • 1/2 cup red wine
  • 1/2 cup olive oil
  • salt
  • pepper
  • ground coriander (, to taste)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This