Maki Sushi (rolled Sushi) Recipe
Cut the cucumber into about 6 strips. Cut salmon into 6 thin strips. Place a nori leaf on a bamboo mat, put a thin layer of rice on the front part, up to
Keywords
- Fish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.citchn.com.
Ingredients
- 1/4 piece(s) (approx. 8 cm long, approx. 50 g) breakfast cucumber (quartered, peeled and seeded lengthwise)
- 50 g fresh salmon (sushi quality)
- 3 Nori leaves (dried seaweed)
- 7-10 Tbsp pre-cooked sushi rice from 150 g sushi rice (dry weight)
- 7-10 Tbsp Wasabi
- 7-10 Tbsp Bamboo mat
- 7-10 Tbsp Soy sauce
