Zucchini Lasagna Rolls Recipe - Pillsbury.com

Ingredients

• 1 jar (24 oz) marinara sauce
• 1 container (15 oz) part-skim ricotta cheese
• 1/2 cup grated Parmesan cheese
• 2 to 3 cups shredded mozzarella cheese (8 to 12 oz)
• 1 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• 3 to 4 large zucchini, cut into 1/8-inch slices