Zesty Mediterranean Greek Salmon Recipe for Busy Cooks

Zesty Mediterranean Greek Salmon Recipe for Busy Cooks

www.beardandbonnet.com

Savor a mouthwatering Greek salmon recipe bursting with Mediterranean flavors. Try this flavorful, healthy dish today and bring coastal charm straight to your kitchen.

View full recipe on www.beardandbonnet.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.beardandbonnet.com.

Share this recipe:

Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Aluminum foil
  • Paper towel
  • Mixing bowl
  • Spoon
  • Pastry brush
  • Fork

Ingredients

  • 1 pound (454 grams) salmon, cut into fillets
  • 1 tablespoon fresh dill, chopped
  • 1 teaspoon dried oregano
  • 1 clove garlic, grated or minced
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 3 tablespoons olive oil
  • 1 tablespoon lemon juice, freshly squeezed

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This