Quinoa and Salametti Lettuce Cups - Mastro® San Daniele® Specialty Deli Meats

Ingredients

• 2 tbsp (30 mL) Mastro® Olive Oil
• 1 onion, finely chopped
• 1 cup (250 mL) grated carrot
• 1 cup (250 mL) Mastro® Salametti, diced
• 4 cloves garlic, minced
• 2 cups (500 mL) cooked quinoa
• 2 tbsp (30 mL) soy sauce
• 2 tbsp (30 mL) sriracha hot sauce
• 12 large lettuce cups
• 1 cup (250 mL) cucumber matchsticks
• 1 large ripe avocado, sliced
• 1/4 cup (60 mL) chopped toasted cashews
• 1/4 cup (60 mL) thinly sliced green onions