Chikar Choley – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Chikar Choley – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

A Special Chiker Choley recipe for you all. Give it a try and you will fall in love with this recipe. #HappyCookingToYou

View full recipe on foodfusion.com

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Cooking tools:

  • Potato masher
  • Wok
  • Pot
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Peeler
  • Stove

Ingredients

  • Chanay (Chickpeas) boiled ½ Cup
  • Aloo (Potato) peeled & boiled 1 small
  • Cooking oil ½ Cup
  • Lal mirch powder (Red chili powder) ½ tbs or to taste
  • Haldee powder (Turmeric powder) ½ tsp
  • Dhania powder (Coriander powder) 1 tbs
  • Namak (Salt) ½ tsp or to taste
  • Zeera powder (Cumin powder) 1 tsp
  • Sabut kali mirch (Black peppercorns) 8-10
  • Hari elaichi (Green cardamom) 2
  • Dahi (Yogurt) 3-4 tbs
  • Adrak lehsan paste (Ginger garlic paste) 1 tbs
  • Chanay (Chickpeas) boiled 2 & ½ Cups
  • Pani (Water) 1 Cup or as required
  • Lal mirch (Red chili) crushed 1 tsp
  • Pani (Water) 2 tbs
  • Amchor powder (Dried mango powder) 1 tbs
  • Kali mirch powder (Black pepper powder) ½ tsp
  • Hara dhania (Fresh coriander)
  • Adrak (Ginger) julienne

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