Spiced Beef Sandwich Recipe
Tender spiced beef is great to have on hand for lunch or a quick snack, with pickles and coleslaw. This dish is part of our pub fare menu. Allow plenty of time: this...
Keywords
- Spiced Beef Sandwich
- recipe
- beef
- Meat & Poultry
- Main Ingredients
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Cooking tools:
- Pot
- Stove
- Refrigerator
- Mixing bowl
- Spoon
- Nonreactive container
- Zip-top bag
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 teaspoon(s) ground cloves
- 1 teaspoon(s) ground pepper
- 1 teaspoon(s) ground allspice
- 1 teaspoon(s) ground cinnamon
- 1 teaspoon(s) ground nutmeg
- 1 tablespoon(s) brown sugar
- 1/4 cup(s) kosher salt
- 1 tablespoon(s) molasses
- 4 pound(s) boneless tied beef rib roast or chuck roast
- 12 ounce(s) Guinness stout
- Bread, for serving
- Bottled horseradish, optional
- Coleslaw, for serving
- Pickles, for serving
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