Bolo De Cenoura (Brazilian Carrot Cake) Recipe - Cook Your Yummy Cuisine
Bolo De Cenoura, or Brazilian Carrot Cake, is more than just a dessert; it's a slice of Brazilian culture that warms the heart and tickles the taste buds.
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Ingredients
- Carrots | 2 cups (shredded)
- All-purpose flour | 2 cups
- Sugar | 1 ½ cups
- Baking powder | 1 tablespoon
- Sunflower oil | 1 cup
- Eggs | 4 large
- Cocoa powder | ½ cup
- Milk | ½ cup
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