Citrus Sage Turkey Roulade | Ziyad Recipe
145 min Servings: 8-10
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ziyad.com.
Ingredients
- 1/2 cup unsalted butter, at room temperature
- Zest of 1 orange
- 1 tablespoon chopped fresh sage (or 2 teaspoons crushed Ziyad Brand dried sage)
- 2 cloves garlic, minced
- 1 tablespoon kosher salt,
- 1 teaspoon freshly ground black pepper, plus more to taste
- 2 tablespoons Sultan olive oil
- 1 large onion, chopped (about 1 1/2 cups)
- 3 celery stalks, chopped
- 2 garlic cloves, minced
- 1 teaspoon Ziyad Brand dried sage leaves (or 1 tablespoon fresh sage, chopped)
- 4 ounces dry baguette, cut into small pieces
- 1 whole butterflied boneless turkey breast with the skin on (5 to 6 pounds)
- Kosher salt and freshly ground black pepper
- 1 cup (8 fl. oz./250 ml) chicken stock
- 1 cup (8 fl. oz./250 ml) orange juice
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