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Roasted vegetable salad | Recipe | Kitchen Stories
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Ingredients
- 3 yellow bell peppers
- 5 tomatoes
- 2 red onions
- 8 tbsp olive oil (divided)
- 6 cloves garlic
- 2 chili peppers (red and green)
- 1 tsp cane sugar
- 0.5 lemon (juice)
- salt
- pepper
- ciabatta bread for serving
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