Beluga Lentil Salad with Peach and Feta — Recipe | Kotányi

Beluga Lentil Salad with Peach and Feta — Recipe | Kotányi

www.kotanyi.com

Enjoy this beluga lentil salad with peach and feta, flavored with spices from Kotányi: ✓Organic Marjoram, Crushed ✓Sea Salt, Coarse ✓Black Pepper, Whole

View full recipe on www.kotanyi.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.kotanyi.com.

Share this recipe:

Ingredients

  • 400g Beluga lentils
  • 2piece Peaches
  • 200g Feta
  • 1piece Scallion
  • 250g Cherry tomatoes
  • 6tbsp. Balsamic vinegar
  • Olive oil, extra virgin
  • 1tsp. Organic Oregano, Crushed
  • 1pinch Sea Salt, Coarse
  • 1pinch Pepper Black, Whole

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This