Riviana Food Service

Ingredients

• 750g drained Riviana Black Beans
• 75g Dutch-processed cocoa powder
• 90g oats
• 1/3 tsp fine salt
• 150g brown sugar
• 150g coconut or vegetable oil
• 15mL pure vanilla extract
• 15g baking powder
• 150g chocolate chips
• 75g walnuts, roughly chopped
• Toasted walnuts, to sprinkle
• Dark chocolate ganache, to drizzle