Soft Tacos with Fried Parsley and Lemon Recipe | Epicurious
Soft Tacos with Fried Parsley and Lemon | A unique twist on tacos, featuring fresh flavors and a Mediterranean flair.
Ingredients
- About 4 cups vegetable oil for frying
- 1 bunch curly parsley, coarse stems discarded
- 1 small lemon, thinly sliced crosswise
- 8 (6-inch) corn tortillas, warmed
- a deep-fat thermometer
- lemon wedges
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