Aloo Gobhi Kebab | Chilli Garlic Techa Dip - Chef Kunal Kapur

Ingredients

• Cauliflower, large (फूलगोभी) – 1 no/300g
• Green chilli (हरी मिर्च) – 2-3 nos
• Ginger, chopped (अदरक) – 2 tsp
• Cumin (जीरा) – 1 tsp
• Chaat masala (चाट मसाला) – 2 tsp
• Salt (नमक) – to taste
• Turmeric (हल्दी)- ½ tsp
• Chilli powder( लाल मिर्च पॉउडर) – 1 tsp
• Coriander chopped (धनिया) – handful
• Potato, boiled & mashed (आलू) – 1 cup/ 250 gms
• Cheese grated (चीज़) – ¼ cup
• Gram Flour, roasted (भुना बेसन) – 2 tbsp
• Oil (तेल) – for frying