Noble House Black Vinegar Pork Recipe
This is a healthier variation of the Chinese-American Sweet and Sour Pork without the orange dye, MSG and high-fructose corn syrup of the restaurant v
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Deep-fry thermometer
- Cooling rack
- Pot
- Saute pan
- Mixing bowl
- Stove
- Paper towel
Ingredients
- 1 lb pork, 1 1/2 inch dice
- 1 tablespoon shaoxing wine
- 1/2 tablespoon soy sauce
- 1/2 tablespoon fresh ginger juice (squeezed from shredded ginger)
- 1/4 cup potato starch
- 2 tablespoons shaoxing wine
- 2 tablespoons black vinegar
- 1 tablespoon rice vinegar
- 1 tablespoon soy sauce
- 2 tablespoons white sugar
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