Grilled Chicken and Orzo Salad
A fresh tasting orzo salad with watercress leaves, grilled chicken, olives, red onions and Cotija cheese and finished with a creamy balsamic dressing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring spoon
- Serving platter
- Airtight container
- Refrigerator
Ingredients
- 1/4 cup balsamic vinegar
- 2 cloves large garlic
- 1/3 cup olive oil
- Salt
- black pepper
- 2 cups cooked orzo (cooled)
- 1 leaves large bunch of fresh watercress
- 1/2 cup kalamata olives cut in half
- 3/4 cup sliced red onion
- 1/4 cup sliced green onion
- 1/4 cup toasted pine nuts
- 1/2 cup Cotija Cheese (crumbled)
- 1 large grilled chicken breast
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