No-Bake, Gluten-Free Salted Caramel Shortbread Peanut Butter Chocolate Bars

No-Bake, Gluten-Free Salted Caramel Shortbread Peanut Butter Chocolate Bars

recipecloudapp.com

No-Bake, Gluten-Free Salted Caramel Shortbread Peanut Butter Chocolate Bars includes Ingredients, SHORTBREAD CRUST, 1/3 cup coconut oil, softened, 1/4 cup honey, 2/3 cup almond flour, 2/3 cup coconut...

View full recipe on recipecloudapp.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipecloudapp.com.

Share this recipe:

Ingredients

  • SHORTBREAD CRUST
  • 1/3 cup coconut oil, softened
  • 1/4 cup honey
  • 2/3 cup almond flour
  • 2/3 cup coconut flour
  • PEANUT BUTTER-CARAMEL FILLING
  • 6 large Medjool dates, pitted
  • 1/4 cup plus 2 tablespoons coconut oil
  • 3 tablespoons coconut sugar
  • 1/4 teaspoon kosher salt
  • 1/4 cup plus 2 tablespoons unsweetened almond milk
  • 1/4 cup plus 1 tablespoon creamy peanut butter
  • CHOCOLATE LAYER
  • 1/2 cup chocolate chips
  • 1 tablespoon coconut oil
  • flaky sea salt, for sprinkling

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This