Potato-Peanut Cakes

Potato-Peanut Cakes

www.sidedelights.com

Recipe courtesy of the Washington State Potato Commission.

View full recipe on www.sidedelights.com

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Ingredients

  • 3/4 pound yellow potatoes, scrubbed
  • 1 slice bacon
  • 1 cup fresh corn kernals
  • 1/4 cup finely chopped onion
  • 1/4 cup finely chopped red or green bell pepper
  • 1 teaspoon chopped fresh thyme
  • 1/4 sliced green onions
  • 1/4 cup chopped peanuts
  • 1/2 teaspoon salt
  • 1 large egg
  • Nonstick cooking spray, as needed

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