Methi Makki ka Paratha and Soup - Zayka Ka Tadka
Warm Methi Makki Paratha paired with a nutrient-rich Vegetable Soup make for a divine winter dinner experience. Perfect for family gatherings!
Ingredients
- For paratha- Makki atta - 1/2 cup
- Wheat flour - 1/2 cup
- Salt - to taste
- Coriander leaves (chopped) - 2 tablespoons
- Methi leaves - 2 tablespoons
- Saunf - 1 teaspoon
- Ajwain - 1 teaspoon
- Water - 1/2 cup
- Oil - 1/2 oil
- For soup :
- Palak - 3/4 leaves
- Tomatoes - 2 chopped
- Beetroot - 1/2 chopped
- Onion - 1/2 chopped
- Potato - 1/2 chopped
- Water (as required) - 1 and 1/2 cup
- Pepper - 1/2 to 1 teaspoon
- Ghee(for roasting paratha) - 2 tablespoons
More Like This
Makki Methi ka Paratha - Zayka Ka Tadka
zaykakatadka.com
Methi Masala Mathri | Methi Mathri - Zayka Ka Tadka
zaykakatadka.com
Matar Pyaz Ki Kadhi - Zayka Ka Tadka
zaykakatadka.com
Methi Paratha with Sweet Potato
pcrm.org
Methi And Palak Paratha Recipe | Archana's Kitchen
archanaskitchen.com
Methi Mungfali Ka Saag | Hare Saag Ki Sabji - Zayka Ka Tadka
zaykakatadka.com
Palak Methi Paneer - Zayka Ka Tadka
zaykakatadka.com
Methi Matar Malai - Zayka Ka Tadka
zaykakatadka.com