Pressure Cooker Chicken and Rice
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.perdue.com.
Cooking tools:
- Pressure cooker
- Grater
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Fork
- Plate
- Glass
Ingredients
- 2 lb. PERDUE® Fresh Boneless Skinless Chicken Breasts
- 2 tbsp. olive oil
- 1 tsp. salt
- 1/2 tsp. black pepper
- 2 cups sliced leeks
- 1 (8 oz.) box white or cremini mushrooms
- 1 cup white wine
- 2 cups uncooked Basmati rice
- rinsed and drained
- 2 cups chicken stock
- 1/2 cup Parmesan cheese
- 1/2 cup chopped parsley
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