"Three Sisters" Side Dish with Bacon

Ingredients

• 2- 15.5 ounce cans beans (pinto,black)
• 1 teaspoon Ancho Chile Powder
• 1/2 teaspoon Chipotle Chile Pepper Flakes
• pinch of salt
• 12 ounces thick cut bacon
• 1/2 cup chopped onion
• 1 pound mixed summer squash(yellow,green)chopped
• 2 cloves garlic,minced
• 2 medium tomatoes,chopped
• 1 tablespoon chopped fresh marjoram
• salt and fresh ground black pepper
• 2 cups fresh or frozen corn
• 1/2 cup milk
• 3/4 cup chicken stock
• 1/4 cup cornmeal
• 1/2 cup grated Monterey Jack Cheese
• 1/2 seeded,minced Jalapeno Pepper
• 1/2 teaspoon salt
• 3/4 cup crumbled Queso Fresco Cheese
• 1 tablespoon extra virgin olive oil