Parmesan-Infused Gnocchi with Sausage

Ingredients

• 1/2 teaspoon of ground black pepper
• 1 cup of shredded mozzarella cheese
• 1 tablespoon of olive oil
• 1 teaspoon of Italian seasoning
• 1/3 cup of heavy cream
• 1 medium onion, finely chopped
• 2 garlic cloves, minced
• 1 package of ready-to-cook gnocchi (16 ounces)
• 1 teaspoon of salt
• 1 can of diced tomatoes (14 ounces)
• 12 ounces of pork sausage, sliced