Brisket Pie - Deliciously Yorkshire
Brisket Pie with aromatic beef rub and marsala wine, perfect for cold winter nights. Quick to prepare and richly flavorful. Visit www.smokehousespices.co.uk for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deliciouslyorkshire.co.uk.
Ingredients
- 1.5Kg Rolled Brisket
- 1 packet of Beef rub
- 1 onion
- 2 tsp garlic
- 1 tin of chopped tomatoes
- ½ cup of marsala wine (optional)
- 1 stock cube
- 2tsp coco powder
- 2tsp cornflour (optional)
- 1 packet ready made short crust pastry
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