Choux Puff
Choux Puff NEXT Recipe ≫ ≪ Back to Recipe List Dough g PALFFY PUFF 260 Water 260 Cake Flour 140 Bread Flour 60 Eggs 340
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- Chef's knife
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Ingredients
- PALFFY PUFF 260
- Water 260
- Cake Flour 140
- Bread Flour 60
- Eggs 340
- Ammonium Carbonate 2
- Baking Soda 1
- CREAM FILLING CUSTARD 80
- ACE 200 (Whipped) 30
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