'Drunk' perch - Recipes Degusto
De gusto agri-food product of the Region Friuli - Venezia Giulia - The delicate meats of perch, which is comparable to trout due to its nutritional value, can be processed with ingredients that tend...
Ingredients
- 4 fillets of perch
- 4 tablespoons extra virgin olive oil
- 40 g of butter
- 1 tablespoon of flour type 00
- filtered juice of 1 lemon
- 20 g of sugar
- 3 cloves
- powdered cinnamon
- 1 glass of red wine
- salt
More Like This
Filled sea cicadas - Recipes Degusto
de-gusto.it
Cod in white
de-gusto.it
Fillet in potato and herb crust - Recipes Degusto
de-gusto.it
Fried Perch Recipe (Delicious Fish Fry!)
lakegenevacountrymeats.com
Grilled bream - Recipes Degusto
de-gusto.it
Anchovies au gratin
de-gusto.it
Fried chicken breasts - Recipes Degusto
de-gusto.it
Cod fillet
de-gusto.it