Yellow Spaghetti Squash Soup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 spaghetti squash, halved and deseeded
- 2 large onions, diced
- 4 yellow squash, peeled and chunked
- 1 carrot, peeled and left whole
- 4 Yukon Gold potatoes, cut into quarters
- 1 large yellow pepper, cut into large chunks
- 4 cups water
- 1 tablespoon chicken soup mix (parve)
- 1 tablespoon plus 1 teaspoon salt
- dash white pepper
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