Delicious Creamy Cheesy Rotel Pasta Fiesta in 30 Min

Delicious Creamy Cheesy Rotel Pasta Fiesta in 30 Min

allfoodboard.com

Looking for a quick and tasty dinner? Try my Creamy Cheesy Rotel Pasta Fiesta in 30 Min! It’s warm, zesty, and utterly comforting—perfect for a busy weeknight!

View full recipe on allfoodboard.com

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Cooking tools:

  • Stove
  • Pot
  • Skillet
  • Colander
  • Chef's knife
  • Cutting board
  • Can opener
  • Wooden spoon
  • Grater
  • Measuring cup
  • Measuring spoon

Ingredients

  • 8 oz (226 g) rotini or penne pasta
  • 1 tablespoon (15 ml) olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (10 oz / 283 g) Rotel diced tomatoes with green chilies, undrained
  • 1 cup (240 ml) heavy cream
  • 1 cup (100 g) shredded cheddar cheese
  • 1/2 cup (50 g) grated Parmesan cheese
  • 1 teaspoon (5 g) chili powder
  • 1 teaspoon (5 g) cumin
  • Salt
  • pepper
  • Chopped fresh cilantro for garnish
  • Additional cheese for garnish (optional)

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