ASIAN CHICKEN STIR-FRY
Discover quick and easy Asian chicken stir-fry with creamy mushroom sauce and crispy vegetables. Perfect weeknight meal! [159 chars]
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Cooking tools:
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 1 Tbsp. vegetable oil
- 1 lb. boneless chicken breast, cut into strips
- 1 can golden mushroom soup
- 3 Tbsp. soy sauce
- 1 tsp. garlic powder
- 1 (16 oz.) bag any frozen vegetable combination
- 4 c. hot cooked rice
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