Dairy-free Blood Orange & Dark Chocolate Tart

Name: Dairy-free Blood Orange & Dark Chocolate Tart
Ingredients: 1 1⁄2 cups gluten-free oats; 1⁄2 cup hazelnuts; 5 tbsps coconut oil; 2 tbsps maple syrup; 1 can full-fat coconut milk or coconut cream; 5 oz LILY'S Extra Dark Chocolate Style, Baking Bar, or Dark Chocolate Style Baking Chips; 6 oz LILY'S Extra Dark Blood Orange Flavored Chocolate; 1 blood orange (squeezed and zested); 1⁄4 cup maple syrup

www.lilys.com

A gluten-free flaky crust filled with a smooth and rich blood orange infused dark chocolate ganache.

Keywords

Dark Chocolate
Gluten Free

View full recipe on www.lilys.com

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Ingredients

1 1⁄2 cups gluten-free oats
1⁄2 cup hazelnuts
5 tbsps coconut oil
2 tbsps maple syrup
1 can full-fat coconut milk or coconut cream
5 oz LILY'S Extra Dark Chocolate Style, Baking Bar, or Dark Chocolate Style Baking Chips
6 oz LILY'S Extra Dark Blood Orange Flavored Chocolate
1 blood orange (squeezed and zested)
1⁄4 cup maple syrup