Black-Eyed Peas and Quinoa Salad
Recipe, Black-Eyed Peas and Quinoa Salad, Enjoy this main dish or side salad that is full of flavor, color, texture and nutrients.
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Ingredients
- 3 cups chopped kale (1 small bunch)1 can (15 ounce) black-eyed peas
- drained and rinsed 2 cups cooked quinoa1 small red onion
- chopped1 bell pepper
- diced (any color)3 Tablespoons white distilled vinegar2 Tablespoons vegetable oil (try olive oil)1 teaspoon paprika½ teaspoon black pepper¾ teaspoon salt
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