Citrus Butter
Combine butter, citrus zest, orange marmalade and salt in the bowl of a stand mixer fitted with a paddle attachment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Cooking tools:
- Stand mixer
- Microplane
- Mixing bowl
- Spatula
- Spoon
- Parchment paper
- Plastic wrap
- Refrigerator
Ingredients
- 2 sticks Challenge Unsalted Butter, softened and cubed
- zest of ½ an orange
- zest of 1 lime
- zest of 1 lemon
- 2 Tablespoons orange marmalade
- ¼ teaspoon kosher salt, plus more to taste
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