Feijoada Recipe - Details, Calories, Nutrition Information
Get full Feijoada Recipe ingredients, how-to directions, calories and nutrition review. Rate this Feijoada recipe with 1 1/2 lb whole beef tongue, 1 quart water, 1 (12 oz) bag dried black beans, 4 oz...
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Cooking tools:
- Pot
- Saucepan
- Stove
- Colander
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Fork
- Mixing bowl
- Serving platter
- Serving bowl
Ingredients
- 1 1/2 lb whole beef tongue
- 1 quart water
- 1 (12 oz) bag dried black beans
- 4 oz dried chipped beef
- 1 chourico , cut into 1-inch pieces
- 4 oz bacon , cut into 1-inch pieces
- 1 tbsp vegetable oil
- 1 clove garlic, finely chopped
- 1 onion, chopped
- 2 jalapeno peppers, minced
- 1 large tomato, chopped
- 1/8 tsp salt
- 1 pinch cayenne pepper
- 1 large orange, thinly sliced
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