Tomato Spinach Tarts
Unique! A tasty and pretty option for a side dish that is not another form of “potatoes again?”!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
- Mixing bowl
- Oven
- Muffin tin
- Baking sheet
- Parchment paper
Ingredients
- 1 small onion, diced
- 4 plum tomatoes, cut in half circles
- 2 packed cups fresh spinach leaves
- 2 cubes Dorot Gardens Frozen Basil
- 1 egg
- 1 large slice challah, grated, or 1/2 cup Gefen Bread Crumbs
- salt, to taste
- garlic powder to taste
- 1 teaspoon sugar
- 1 package Gefen Puff Pastry Squares (5-inch size, 10 squares total)
- pepper, to taste
