Fontina Cheese Replacement

Ingredients

• 1 cup Arborio rice (200 g)
• 4 cups low-sodium vegetable broth (960 ml)
• 1 cup sliced cremini mushrooms (150 g)
• 1 medium onion, finely diced (150 g)
• 3 cloves garlic, minced
• 1/2 cup dry white wine (120 ml)
• 1/2 cup grated Gruyère cheese (50 g)
• 2 tablespoons unsalted butter (30 g)
• 2 tablespoons olive oil (30 ml)
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)
• 1/4 cup grated Parmesan cheese (25 g)
• 1 tablespoon fresh thyme, chopped