Halibut with Olive Vinaigrette
Take a trip to the Mediterranean with these delicious flavors! A savory Kalamata tomato vinaigrette topped pan-seared Halibut, bringing the Mediterranean to you
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Ingredients
- 1 cup Pearls specialty olives
- 2 cups mixed greens
- 1/2 cup cherry tomatoes
- 1/4 cup feta cheese
- 2 tbsp olive oil
- 1 tbsp lemon juice
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