Vegan panna cotta with strawberry coulis
Discover our recipe for vegan panna cotta with strawberry coulis! A flavourful recipe suitable for all diets.
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Ingredients
- 50 g whole almonds
- 50 g cashew nuts
- 180 ml warm water for soaking
- 300 ml water
- 50 g white almond purée
- 5 tbsp agave syrup
- 1 vanilla bean
- 2 tsp agar agar
- 200 g fresh strawberries
- 1 tsp lemon juice
- 1 tbsp brown cane sugar if required
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