Curried African Bean Stew (African Red Red) Recipe | Foods From Africa

Ingredients

• 200 g black-eyed beans (dried)
• 1 onion
• 20 g ginger (fresh chopped)
• 1 garlic clove
• 10 g coriander (fresh)
• 2 tsps curry powder
• 1 tsp cumin
• 1 tsp turmeric
• 1 tsp cayenne pepper
• 0.5 lemon (juice only)
• 300 ml water
• 350 ml tomato sauce
• 1 tbsp peanut oil
• 1 vegetable stock cube
• salt (to taste)
• black pepper (to taste)